I rarely eat breakfast.
that is, unless you count coffee as breakfast :)
but when I do make something it is usually around 10 a.m.
not sure why.
I've always been that way...used to skip breakfast at home & eat my lunch in 3rd period.
anyway...
when I do make breakfast this is my favorite thing, and I can whip it together quick!
Honestly can't get enough of it.
simple & divine....
greek yogurt-I love Fage'
very low fat or no fat
super creamy
light like whipped cream
tart
with blueberries & cut mango
drizzle of honey to contrast the tart.
love love love this
now completely different story when my chef makes a quick breakfast
Roasted Squash with cracked wheat frittata...blistered tomatoes, spinach pesto & crumbles of aged white cheddar.
entirely different
"whip something up"
that's life as a chef's wife.
in a nutshell
Nicely done, Aida. I hope you create a Fan Page so that Todd can get the kudos he deserves. He was such a hit at the Foodbuzz Festival. I've seen pics of him all over my friend's blogs. I look forward to reading more posts.
ReplyDeleteYum! I discovered Fage with Ada and CT at the San Francisco Fancy Foods Show several years ago. Thank goodness Costco sells the nonfat version in 35oz tubs--we buy three at a time and they're gone in two to three weeks! I'm with Ada--simple breakfast around 10am. And will definitely try the blueberries/mango with honey idea. Sweet!
ReplyDeleteYummy! Great idea! Love that you're doing this. xoxo
ReplyDeleteLove it! and so true. My hash slinger hubby can make eggs taste magical while I'm lucky I don't break the yolk when simply frying an egg. Love the blog and look forward to more! xo Laura
ReplyDeleteI met Todd at the Foodbuzz Festival,maybe we will see you there next year:D
ReplyDeleteThank you so much for stopping by today!
ReplyDeleteI really appreciate your sweet comment you left me.
I can't wait to read more of your blog! I love that you have five kids too!
Don't you love Tyler Florence's store, it is amazing.
Have a great weekend and thank you again for stopping by today!
Take Care,
Maria